Baked Alaska: Recipes for Sweet Comforts
- Author: Eppenbach, Sarah
- Publisher: Alaska Northwest Books (2011)
- Illustrator: Dwyer, Mindy
- Book
- Literary Category: Cookbooks
- Pages: 100
- Cover Type: S - Softcover
- Dimensions: 8.000" x 8.000" x 0.300"
- Weight: 9.5oz
- ISBN-10: 1-943328-24-2
- ISBN-13: 978-1-943328-24-6
| SRP: | $16.99 | |||||
| Lowest Cost: | $10.19 | |||||
| Quantity: | 24 | 4 | 1 | 0 | 0 | 0 |
| Discount | 40 | 35 | 0 | 0 | 0 | 0 |
This colorful cookbook offers sweet recipes enjoyed by Alaskans, including Simon & Seafort’s Brandy Ice, Riversong Lodge Blueberry-Cranberry Pie, and Sourdough Chocolate Cake. Its subtitle Recipes for Sweet Comforts from the North Country describes the types of delights provided in the book. There are no photos of the actual recipes, but the illustrations–painted by artist Mindy Dwyer–are attractive and entertaining.